This is from the point of view of a maid. In the kitchen, I fix some grits without no seasoning, and put them baby marshmallows on top. I toast the whole thing to make it a little crunchy. Then I garnish it with a cut-up strawberry. That’s all a grit is, a vehicle. For whatever it is you rather be eating. I’ve been making good progress on this one and enjoying it very much. MizB of Should Be Reading hosts […]
