Reviews For Moving In
Seriously Reviewed said "You know? Every so often you read a story that starts a little slow on the first few pages and then.....BAM it just explodes! This was one of them for me."
Kaye's Book Review Page
on which she said The book is "short, sweet, light-hearted and just plain fun."
Vince at Philosophy of Romance said "Alice Audrey’s voice is fresh, feisty, full of surprises and always fun. The author also deals with real people having real problems and she does it in a very insightful way."
Nessa at Chrysalis Stage said "If you like sweet, fast-paced romance with a hot hero and all of the misunderstandings that two people can throw at each other, then you will love this story."
Night Owl Reviews didn't have anything nice to say about it. Hey, you can't win them all.
Brenda Talley of Romance Studio said " I recommend this book to anyone. It was a pleasure to read and I shall look for more of her work in the future. "
By Guta Bauer at Murphy's Library did it twice! Once in English and once in Portuguese. I'm assuming they both say, "Life goes on, choices need to be made and we can never let our past deny us of our future. That’s just some of the things we learn from this story. "
If you did a review of my book, let me know! I'll be glad to link to you, even if you didn't like the book.
Books by Friends Click on the cover to see more about them:
Yeah, I know the sizes are weird. What a pain. Anyway, if any of these books look interesting to you, click on them to read more.
|
13 Things in my Refrigerator 
1. Milk. We go through a lot.
2. Tofu. Yes, I actually like the stuff.
3. Apples
4. Oranges
5. Cheese
6. Lettuce
7. Celery. Right now we have some sticks prepared for Ants on a Log. More likely to get eaten that way.
8. Cabbage.
9. Butter.
10. Eggs.
11. Broccoli. I have some florets cut up ready for dip, and some stalks cut up ready to go in sushi.
12. Udon noodles. Yeah, this one’s totally random.
13. Spaghetti sauce. We go through a lot of it.
Leave a Reply
|
The Serialists 
This week's participants:
What is the Serialists? It's a chance to check out some great online fiction. Each Wednesday
a new post
goes up where people who write connected fiction can share their latest episodes. Click on that link to get to the post where you can put in your own link.
Here are some of the best:
Want to get in the permanent list? Participate in the Serialists meme with a few points in mind, and you will be.
|
Loading ...
Milk, cheese, eggs, butter…check. Lettuce…eh, I’m not sure it’s fit for human consumption at this point. I really need to get rid of that. I also have brocoli in the freezer and oranges in the cupboard.
Sounds pretty healthy – ingredients instead of a bunch of pre-made processed crap.
You’re going to have to explain the ants on a log.
Celery with the hollow filled with peanut butter and raisins stuck on top. It’s a kid’s food that dd has suddenly developed an infatuation for.
Uhhh meat, a protein like once living substance that if we don’t eat more of will flatulate us off the planet?
Hey, there’s meat in the spaghetti sauce. We’re not vegetarians.
Feel free to share some tofu recipes. I like how it takes on the flavor of whatever you make it with.
Fun TT! Like that you included the pic!
*hugs*
Paige
My TT is at http://paigetylertheauthor.blogspot.com/
This reminds me – I need to clean out my refrigerator. LOL!
And now… I want Udon noodles too.
Happy TT!
Some of that sounds like what in my refrigerator, except I’m not a big fan of tofu. My daughter loves udon noddles. I’ll eat it if she makes it and place it in front of me.
Janice~
Sounds fairly normal!
Wants spaghetti now…!!
Sounds pretty darn healthy. Good on ya, Mate.
xoxo
I plan to do this next week
You have a crowded fridge
I’m looking forward to it.
Looks a very healthy set of food in your fridge.